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Sustainable Harvesting

Sustainable Harvesting

Our modern fishing vessels and boats operate with responsible practices designed to minimize bycatch and protect marine habitats. Every catch is handled with care to preserve freshness from the ocean to processing.
Seafood Processing

Seafood Processing

We operate a certified facility powered fully by renewable energy. Processing includes filleting, grading, skinning, freezing, vacuum packing, and strict quality inspections.
Customised Solutions for Diverse Markets

Customised Solutions for Diverse Markets

We offer a wide range of fresh and frozen seafood products in formats tailored to retail, wholesale, and HORECA (hotels, restaurants, catering) clients.
Cold Chain & Logistics

Cold Chain & Logistics

we guarantee product integrity by maintaining a strict cold chain from catch to final delivery. Every step is designed to preserve natural freshness, flavor, and texture.
1. Small Boats – Icebox with Ice Flakes

1. Small Boats – Icebox with Ice Flakes

All small boats are equipped with iceboxes stocked with ice flakes, allowing fish to be preserved immediately after catch. This slows spoilage, maintains natural freshness, and ensures the catch arrives in excellent condition for processing.
2. Vessel Cold Rooms

2. Vessel Cold Rooms

Larger vessels are fitted with ultra-low temperature cold rooms operating at –40°C, which freeze bulk harvests within hours of catch.
3. On-Site Cold Storage

3. On-Site Cold Storage

After landing, seafood is transferred directly to our processing facility, where freezing and chilled rooms stabilize product temperature and safeguard quality before packing.
4. Temperature-Controlled Handling

4. Temperature-Controlled Handling

Every stage of grading, filleting, packing, and storage is handled under controlled cold conditions, minimizing fluctuations and preserving natural taste and texture.
5. Refrigerated Transport

5. Refrigerated Transport

Our reefer trucks deliver seafood to local markets, export hubs, and airports under consistent cold conditions, reducing risk and ensuring timely delivery.
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  • Jaziira, Mogadishu, Somalia.

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